Menu

Menu

Pizza

Friday 12/5 and Saturday 12/6

Pizza

14+

Pizza is available Friday after 5 p.m. and all day Saturday

Thin and chewy, house-made crust . All pizzas are 11”

**Gluten free crust available for an additional charge**

~ Special Pizza: Arugula pesto, smoked turkey, Mexican street corn, pickled red onion, mozzarella, topped with crumbled Queso Fresco $15

~ Vegetarian Special: same great pizza without the turkey $14

~Pepperoni: red sauce, mozzarella, pepperoni $15

~ Classic: red sauce, mozzarella cheese $14

Menu / Price List

Boards and Nibbles

Available Wednesday through Sunday

Boards

12+

See below for current cheese menu.

Rotating selection of cheese and charcuterie boards. Served with accompaniments, crostini and optional house-made baguette for an extra charge.

** Gluten free crackers available on request

Twisted Bread

8

A series of seasonal savory breads. Served warm with choice of butter or olive oil.

Prosciutto and Pecorino

Soft Italian bread studded with bits of prosciutto, sharp sheep's milk pecorino cheese, oregano.

Gochujang Chili, Green Onion & Smoked gouda Twisted Bread (v)

Soft Italian bread swirled with Gochujang (a savory, sweet, & spicy fermented condiment popular in Korean cooking), green onion, & smoked gouda cheese..

Gluten Free Bread

5

(vegetarian)

Individual house-made mini “loaf”.

Made with ground flax, pumpkin, sesame and sunflower seeds, and an egg.

Served warm with choice of olive oil or butter.