We offer a rotating selection of wine by the glass Wednesday through Sunday.
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April 26 & 27 Paso Robles
May 3 & 4 Paso Robles
May 10 & 11 Silas Wines
May 17 &18 Silas Wines
May 24 & 25 Spanish wines
2 oz. pours | 6 oz. total per standard flight
Welcome to a hidden gem of the Central coast of California. Wines range from full bodied reds to smooth whites. Paso Robles is home to over 200 wineries so I’m sure you can find the “hidden gem” to spark your taste and palate!
2021 Ridge Grenache Blanc
Paso Robles, California
2023 Tables Creek Patelin de Tables
Paso Robles AVA, California
2022 Broadside Blackletter
Cabernet Sauvignon
Paso Robles, California
2 oz. pours | 8 oz. total
2022 Ridge Zinfandel
Paso Robles, California
A la carte sample | glass | bottle
California, Paso Robles, Adelaida district |90% Grenache Blanc, 6% Roussanne, 4% Picpoul
Translucent gold in the glass. On the nose, yellow pear, green plum and orange blossom. Juicy, tart citrus fruit and lively acidity finish this delight! Great with seafood.
California, Paso Robles AVA |
45% Syrah, 30% Grenache, 23% Mourvedre, 2 % Counoise
This wine offers a nose of black pepper and teriyaki marinade which leads to a black fruit on the tongue. It finishes with the taste of plum skins and sarsaparilla. Perfect with grilled eats..
California, Paso Robles |82% Cabernet Sauvignon, 9% Petit Verdot, 6% Merlot, 3% Petite Sirah
The nose hints at aromas of violets, pomegranate, cider, and chocolate. A soft-mouth feel follows with notes of plum, cherry cola, and blackberry melding into soft tannins. Great with pasta!
California, Paso Robles, Dusi Ranch |
95% Zinfandel, 5% Petite Sirah
Classic wine of the region as Paso Robles is known for its Zinfandel! This wine greets you with aromas of tropical fruits, ripe plum, and strawberries. On the tongue you are saturated with cherry and fresh acidity. It finishes with exotic spices and bramble fruit! Pairs well with steak or duck.
2 oz. pours | 6 oz. total per standard flight
Silas winery uses old-world methods to make modern wines. Each bottling offers a unique combination of vintage, vineyard, winemaking, and philosophy to create harmony and bring out what makes each wine distinct.
~ 2022 SBS Blanc ‘Enna Hay’
Sauvignon Blanc & Sémillon blend
~ 2023 SBS Blanc ‘Enna Hay’
Sauvignon Blanc & Sémillon blend
~ 2017 Pinot Noir ‘PDX’
100% Pinot Noir
~ 2019 Gamay Noir ‘The Optimist’
100% Gamay Noir
2 oz. pours | 10 oz. total (Standard + Premium)
2017 Pinot Noir ‘The Pearl’
100% Pinot Noir
A la carte sample | glass | bottle
Oregon, Willamette Valley, Chehalem Mt. AVA|Sauvignon Blanc & Sémillon | White
This wine blends aromatic and floral Sauvignon Blanc with a Semillon more known for its body and unique lanolin/waxy texture.
Oregon, Willamette Valley, Chehalem Mt. AVA|Sauvignon Blanc & Sémillon | White
Side by side tasting of two vintages.
Oregon, Willamette Valley AVA|
100% Pinot Noir| Red |92 pts. JS
A blend using fruit from every vineyard Silas sources from, giving a snapshot of that vintage in the Willamette Valley. The 2017 shows a balance of juicy red fruit and darker, brooding black fruit. 19 months in barrel (in 25% new French oak) lends a roundness and depth, as well as light toasted caramel note to the fruit.
Oregon, Willamette Valley AVA|
100% Gamay Noir| Red
This vintage was intentionally reductive going into barrel after fermentation, giving the final wine a darker, brooding characteristic to balance out the acidity and black currant notes. Violet flower and wet slate minerality on the nose, 2 years of bottle age adds complexity and integration to the intensity of Gamay Noir.
100% Pinot Noir| Red |92 pt. JS
The Pearl pulled barrels of mostly Pommard & Wadenswil clones that were showing beautiful dusty cherry notes. Vanilla and delicate dark char round out the fruit. Very pretty, full mouthfeel. Unfined and lightly filtered to preserve the wonderful texture..
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