We offer a rotating selection of wine by the glass Wednesday through Sunday.
Ca’ del Baio winery is located in one of the three villages of Barbaresco. This region is ranked as one of the greatest in Italy. Along with Barolo, Barbaresco produces world class wines from the Nebbiolo grape in the Piedmont
2 oz. pours | 8 oz. total per standard flight
2023 Langhe Chardonnay “Luna d’Agosto”
2022 Dolcetto d’Alba “Lodoli”
2022 Langhe Nebbiolo “Bric del Baio”
2021 Barbaresco “Autinbej”
Standard flight plus the Premium option
~ 2021 Barbaresco “Vallegrande” Riserva Viti Vecchie
A la carte sample | glass | bottle
Italy, Piedmont, Treiso | 100% Chardonnay
Floral & fruity aroma. Dry, citrus & exotic fruit notes, slightly mineral finish. great with fresh cheese and baked fish.
Italy, Piedmont, Treiso | 100% Dolcetto
A very “Piedmontese” wine encapsulating the simple pleasures of everyday life. Dry with nice acidity with flavors of cherries, wild strawberry & blackberry, nicely almond finish.
Italy, Piedmont, Treiso | 100% Nebbiolo
One of Ca’ del Baio’s flagship wines.
Elegant and refined. Delicate fruity nose of wild berries and raspberry jam. Dry, warm, and well balanced, with a nicely tannic finish. Perfect with pasta and meat sauce, grilled meats and steak tartare.
Italy, Piedmont, Treiso | 100% Nebbiolo
Autinbej is a tribute to Giulio Grasso’s late father, Ernesto, who often used the Piemontese word to describe the best vineyard exposures.
Intense, fruity aromas of raspberries, & violets accompanied by sweet spicy notes and hints of cocoa. In the mouth, Autinbej is warm, long, persistent and slightly tannic with an aftertaste of fruity notes.
Italy, Piedmont, Treiso | 100% Nebbiolo
Soft & elegant wine from the oldest vineyards surrounding the winery.
intense, festive bouquet, with enveloping notes of sanguinella blood orange, violets, blackberries, rhubarb and incense; dry, velvety and harmonious flavor, it closes with a warm and appropriately tannic finish.
Pair with roasted meats, mature cheeses & dishes with warm fall spices.
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